The Biennale Cake

edible work ∙ 2016

Developed in collaboration with Finns Bakery and sold there during the three-month sculpture biennale SØBY SOMMER SKULPTUR that takes place on the small Danish island of Ærø.


Marzipan, sugar, butter, flour, chocolate, cream, pistache, sea buckthorn, variable dimensions 

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© Rebekka Hilmer Heltoft
and the authors, 2024